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Rabu, 18 Juni 2014

Swan Cream Puff a.k.a Kue Sus

Meet me again guys through my writing... Hahaha.. Do you have a good day? I dooo. Today I'm gonna share you my daily baking activities again and it's all about cream puff again. I have already posted about cream puff in general shape, but for this cream puff I made it in a swan shape. 

I have already said in my previous writing about cookies cups that I made 3 different cakes for my customers. Here is the second cake. Cream puff or we said Kue Sus in Indonesian language that were filled by vanilla custard. 


I wasn't satified for the photo I took because I was in hurry to send the cake to my customer.. Huhuhu.. Sorry guys for a little bit ugly photos. Hahaha.. The most important think the taste right. Thank you for my customer who loves this choux pastry. 


Please follow my instagram ID: fdimitrilie to find the newest updates. Hopefully next time I can show you how to make this swan cream puff. Thank you.
Have a nice day^^

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